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STARTERS

 SOUP OF THE DAY – £3.50

Homemade soup of the day, served with a crusty roll 

STEAMED MUSSELS - SMALL £4.75 or LARGE £5.75

Fresh Scottish mussels cooked in a garlic and white wine cream sauce, with garlic bread

 HOMEMADE PATE - £4.95

Chicken liver and garlic pate with red onion marmalade and toast 

NACHOS (v) - £4.25

Crisp fried corn chips with salsa, jalapeno peppers and melted Scottish cheddar cheese served with sour cream

Topped with chilli - £1.50 extra

 SMOKED HADDOCK AND GRUYERE CHEESE FISHCAKE - £5.25

 Served with spring onion and lemon dressing 

 BRUSCHETTA (v) - £4.75

Cherry tomato and roasted red pepper in garlic and basil oil, served on ciabatta bread with rocket and Parmesan salad 

PRAWN COCKTAIL- £4.95

Prawns nestling on shredded lettuce topped with a Marie Rose sauce served with brown bread

  

HAGGIS DUMPLINS - £4.95

   

Deep fried Haggis in breadcrumbs with a sweet chilli mayo

    

GOATS CHEESE , SPINACH AND TOMATO TARTLET (v) - £4.75

   

Served with a seasonal salad and balsamic syrup 

   

   

 AVAILABLE UNTIL 5PM ONLY 

 

SLOW BAKED SALTED POTATOES – £6.95

Served with a side salad

  Choose from –

Scottish cheddar cheese & coleslaw (v):Scottish cheddar cheese & chilli:

Scottish cheddar cheese and pineapple (v): Curry of the day: Prawn Marie Rose:

Chicken or tuna mayonnaise: Egg & chive mayonnaise (v)

 

 PANINI or TOASTED CIABATTA - £6.95

Served with a side salad and crisps  Choose from - 

Ham and pineapple: Minute steak, cream cheese and caramalised red onion:

 Ayrshire ham and Scottish cheddar cheese: Bacon, brie and cranberry:

Scottish cheddar cheese and onion (v): Chicken or tuna mayonnaise:

Egg & chive mayonnaise (v)

FROM THE CHARGRILL

All of our burgers and steaks are made from locally sourced farm assured Scottish beef and are served with hand-cut chips or potatoes

  

CLASSIC BURGERS (8oz) - £9.50

Served with a side salad

(please allow up to 25 minutes for a well done burger)

 Add a topping for an extra £1.50

 

Scottish cheddar cheese: Blue cheese:

 Chilli: Bacon

CHICKEN CAESAR BURGER - £9.50

Butter-flied chicken breast with iceberg lettuce, Caesar dressing and parmesan served in a floured bap

          STEAKS

 

 RIB EYE STEAK (8oz) – £17.95

SIRLOIN STEAK (8oz) - £18.95

 

Served with mushrooms, onion rings and tomato

 SIDE ORDER OF SAUCE - £1.75

 

Diane – Mushroom, onion, French mustard, brandy and cream sauce

Pepper – Crushed black peppercorns in a creamy sauce

Blue Cheese - Stilton, Onion and cream sauce

 FARMHOUSE FAVOURITES

 CAJUN CHICKEN - £9.50

Spicy marinated chicken with blackened Cajun spice, garlic, lemon and yoghurt

(please allow up to 25 minutes cooking time)

 STEAK PIE - £9.50

Tender chunks of beef in a rich gravy topped with puff pastry

 BREADED HADDOCK – £9.95

Deep fried and served with homemade tartar sauce

   SPICY BEAN BURGER (v) - £8.95 

Beans and vegetables mixed together with fresh chilli and corriander served on a floured bap

BREADED WHOLETAIL SCAMPI - £10.95

Deep fried and served with homemade tartar sauce

THE ABOVE DISHES ARE SERVED WITH YOUR CHOICE OF HAND-CUT CHIPS OR BUTTERED BABY BOILED POTATOES

       

 CHILLI BEEF ENCHILLADA - £11.95

Chilli beef wrapped in a flour tortilla topped with salsa and melted Scottish cheddar cheese and sour cream served with rice

 

VEGETARIAN ENCHILLADA (v) - £9.50

 Roasted Vegetables wrapped in a flour tortilla topped with salsa and  

melted Scotthish cheddar cheese and sour cream served with rice

  

PASTA OF THE DAY - £Changed daily

Chef’s pasta of the day served with crusty garlic bread

  

 CURRY OF THE DAY - £Changed daily 

Chef’s curry of the day, served with fragrant rice and a puppodum

  

THAI SIZZLER

Strips of peppers and onions in a sweet chilli sauce served on a sizzler plate with rice

Choose from:

  

BEEF - £12.95

CHICKEN - £12.25

BEEF & CHICKEN - £13.25

VEGETABLE (v) - £9.75

 SALADS

  FRESH SALMON SALAD - £9.50

Fillet of Scotch Salmon with a garlic, lemon and parsley dressing 

 AYRSHIRE HAM AND PINEAPPLE SALAD - £8.50

Slices of Ayrshire ham with chunks of fresh pineapple

 CHICKEN CAESAR SALAD - £8.95

Chargrilled Chicken, Cos salad leaves, bacon, herb croutons amd eggs drizzled with Caesar dressing and topped with Parmesan

(chicken can be served hot or cold) 

 ACCOMPANIMENTS

 Bread and butter - £1.55

Garlic bread – £1.95

Garlic bread with Scottish cheddar - £2.25

Onion rings - £2.50

Hand-cut chips - £2.50

Buttered Baby boiled potatoes - £1.95

Rocket and Parmesan salad - £2.25

Side salad - £2.25

Side of vegetables - £1.55 

(v) – suitable for vegetarians 

 

We regret we cannot guarantee that our dishes are free from nuts or nut derivatives.

We do not accept cheques, however we do accept

Cash, Mastercard, Visa, Maestro, AMEX, Solo and JCB cards

as forms of payment.

We do our very best to accomodate food allergies/intolerences - please let your server know prior to

ordering.

 
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